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AWWA WQTC58886

AWWA WQTC58886 Responding to Customer Complaints - How to Handle Taste-and-Odor Complaints

Conference Proceeding by American Water Works Association, 11/02/2003

Burlingame, Gary A.

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This slide presentation offers information on topics that include: rethinking the customer; using customers to your advantage; common taste and odors from customer's plumbing; using the natural processes; taste and odor wheel for drinking water; surveying customers on tap water flavor; US Environmental Protection Agency SMCLs - Aesthetics; responding to a complaint; complimentary lab tests for customer plumbing cases; checklist for customer plumbing; and, customer complaint cases. Includes 4 references.

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