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BS 12/30259920 DC

BS 12/30259920 DC
BS 12/30259920 DC English Secure PDF BS ISO 3657. Animal and vegetable fats and oils. Determination of saponification value

standard published 07/20/2012 by British Standards Institution

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Cross References:
ISO 661:1989
ISO 5555
ISO 5725-1:1994
ISO 5725-2:1994


All current amendments available at time of purchase are included with the purchase of this document.

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