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Home>BS 1672-1:1994

BS 1672-1:1994

BS 1672-1:1994
BS 1672-1:1994 English Printed Edition Food Processing Machinery - Safety and Hygiene Requirements - Basic Concepts - Part 1: Safety Requirements - DRAFT

standard published 12/01/1994 by British Standards Institution

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The document applies to all food processing machines used for batch, continuous open and closed processing. They use any kind of energy for drive, heating, cooling and control. It does not include food processing machines used in the domestic homes.

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Published: 12/01/1994 Note: This product is unavailable in United Kingdom

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