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BS EN ISO 21569:2005+A1:2013

Standard Number
BS EN ISO 21569:2005+A1:2013
Title
Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Qualitative nucleic acid based methods
Status
Current
Publication Date
21 October 2005
Cross References
ISO 24276:2006, ISO 21571:2005, ISO 24276, Report EU tender No. XXIV/98/A3/001, EN 19677, ISO 5725-2, ISO 21568, ISO 21570, ISO 5725-1, ISO/IEC 17025, ISO/TS 21098, ISO 21570:2005

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Descriptors
Food products, Food testing, Genetically modified organisms, Contaminant determination (food), Chemical analysis and testing, Biochemical methods of analysis, Nucleic acids, Deoxyribonucleic acid, Qualitative analysis, Test equipment, Reproducibility
Title in French
Produits alimentaires. Methodes danalyse pour la detection des organismes genetiquement modifies et des produits derives. Methodes qualitatives basees sur lutilisation des acides nucleiques
Title in German
Lebensmittel. Verfahren zum Nachweis von gentechnisch modifizierten Organismen und irhen Produkten. Qualitative auf Nukleinsaeuren basierende Verfahren
Pages
162
File Size
2.322 MB
Price
264.00

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