BS EN 50304:2009+A1:2010, BS EN 60350:2009

Standard Number
BS EN 50304:2009+A1:2010, BS EN 60350:2009
Title
Electric cooking ranges, hobs, ovens and grills for household use. Methods for measuring performance
Status
Current, Work in hand
Publication Date
31 July 2009
Cross References
EN 60584-2:1993, IEC 60584-2:1982, IEC 60584-2:1982/AMD 1:1989, EN 62301:2005, IEC 62301:2005, ISO 7724-1:1984, ISO 7724-2:1984, ISO 7724-3:1984, ISO/CIE 10526:1991, ISO/CIE 10527:1991, CIE 15.2:1986, EN 60335-2-6:1999, IEC 60335-2-6:1997, EN 60335-2-9:1995, IEC 60335-2-9:1993, EN 60705:1999, IEC 60705:1999, EN 61591:1997, IEC 61591:1997, EN 61817:2001, IEC 61817:2000, IEC/TR 61923:1997, ISO 2813, EN 10277-2, CEN/TS 12983-3, 92/75/EEC
Replaces
BS EN 60350:1999, IEC 60350:1999, BS EN 50304:2001

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Descriptors
Cooking appliances, Electrically-operated devices, Cookers, Hobs, Ovens (cooking appliances), Grills (cooking), Cooker rings, Electrical household appliances, Household equipment, Electrical equipment, Performance testing, Dimensional measurement, Dimensions, Cleaning, Heating, Temperature control, Temperature controllers, Degree of cooking, Colour, Energy consumption, Electricity consumption, Labels
Title in French
Cuisinires, foyers de cuisson, fours lectriques et grils usage domestique. Mthodes de mesure de laptitude la fonction
Title in German
Elektrische Herde, Kochmulden, Backfen und Grillgerte fr den Hausgebrauch. Verfahren zur Messung der Gebrauchseigenschaften
Pages
70
File Size
2.113 MB
Price
184.00