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BS ISO 29822:2009

Standard Number
BS ISO 29822:2009
Title
Vegetable fats and oils. Isomeric diacylglycerols. Determination of relative amounts of 1,2- and 1,3-diacylglycerols
Status
Current
Publication Date
30 April 2009
Cross References
ISO 661, ISO 5555, ISO 5725-1:1994, ISO 5725-2:1994

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Descriptors
Vegetable fats, Vegetable oils, Fats, Food products, Food testing, Chemical analysis and testing, Determination of content, Glycerol, Isomers, Chromatography
Title in French
Corps gras dorigine vgtale. Diacylglycrols isomriques. Dtermination des teneurs relatives en 1,2- et 1,3-diacylglycrols
Title in German
Tierische und pflanzliche Fette und le. Isomere Diacylglyceride. Bestimmung der relativen Menge von 1,2- und 1,3- Diacylglyceride
Pages
18
File Size
342.9 KB
Price
100.00

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