Foodstuffs. Determination of trace elements. Determination of inorganic arsenic in seaweed by hydride generation atomic absorption spectrometry (HGAAS) after acid extraction
Status
Current
Publication Date
31 March 2008
Cross References
EN 13804, EN 14332, EN 14627, EN 13805, EN 71-3, ISO 5725-1
Food products, Food testing, Chlorophyta, Phaeophyta, Chemical analysis and testing, Determination of content, Trace element analysis, Arsenic inorganic compounds, Arsenic, Atomic absorption spectrophotometry, Hydrides
Title in French
Produits alimentaires. Dosage des lments traces. Dosage de larsenic inorganique dans les algues marines par spectromtrie dabsorption atomique par gnration dhydrures (SAAGH) aprs extraction acide
Title in German
Lebensmittel. Bestimmung von Elementspuren. Bestimmung von anorganischem Arsen in Meeresalgen mit Atomabsorptionsspektrometrie-Hydridtechnik (HGAAS) nach Sureextraktion