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BS EN ISO 8586-2:2008

Standard Number
BS EN ISO 8586-2:2008
Title
Sensory analysis. General guidance for the selection, training and monitoring of assessorsExpert sensory assessors
Status
Superseded, Withdrawn
Publication Date
30 June 2009
Withdrawn Date
31 January 2013
Cross References
ISO 5492:2008, ISO 5725, ISO 8586-1, ISO 3534-2:2006, ISO 6658
Replaced By
BS ISO 8586:2012
Replaces
BS 7667-2:1994, ISO 8586-2:1994

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Descriptors
Sensory analysis, Sensory analysis (food), Food testing, Food products, Personnel, Expertise, Grades (quality), Training, Selection, Performance testing, Courses
Title in French
Analyse sensorielle. Lignes directrices gnrales pour la slection, lentranement et le contrle des sujets. Sujets experts sensoriels
Title in German
Sensorische Analyse. Allgemeiner Leitfaden fr die Auswahl, Schulung und berprfung von Prfpersonen. Sensoriker
Pages
16
File Size
313.4 KB
Price
100.00

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