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BS ISO 13300-2:2006

Standard Number
BS ISO 13300-2:2006
Title
Sensory analysis. General guidance for the staff of a sensory evaluation laboratoryRecruitment and training of panel leaders
Status
Current
Publication Date
29 December 2006
Cross References
ISO 5492, ISO 13300-1, ISO 3972, ISO 5496, ISO 6658, ISO 8586-1, ISO 8586-2, ISO 8589, ISO 13299

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Descriptors
Sensory analysis (food), Food testing, Personnel, Inspectors, Management, Laboratory workers, Examination (education), Training, Courses, Recruitment, Selection, Test laboratories, Organizations
Title in French
Analyse sensorielle. Guide general a lattention du personnel des laboratoires danalyse sensorielle. Recrutement et formation des animateurs de jury
Title in German
Sensorische Analyse. Allgemeiner Leitfaden fuer Mitarbeiter im sensorischen Pruef- und Bewertungslaboratorium. Auswahl und Schulung von Pruefungsleitern
Pages
18
File Size
472.2 KB
Price
100.00

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